So can sunshine beat heart disease?

This Easter, it's not over-indulging in chocolate you should be worrying about, but your lack of exposure to the sun over the past six months.


All through winter, your vitamin D stores will have been declining, and by now you will have a fraction of what you need — not just for strong bones but to fight off a range of diseases, including cancer, heart disease and infections.

Last month, a study of 7,500 men and women found that most don't have enough vitamin D in their bloodstream for at least six months of the year. Although our bodies absorb some vitamin D from the food we eat, it can't absorb enough— the body has to manufacture the rest through sunlight.

Fewer UVB rays reach the ground during the winter months, and less so the further north you go. The Scots, according to the new study, are twice as likely to suffer from dangerously low levels of vitamin D. Researchers have suggested that by ensuring we get adequate amounts, breast, prostate and colon cancer rates would be reduced by more than 50 per cent. Other research has found that improved intake would help to prevent osteoporosis.

Inadequate levels of the vitamin have also been linked to depression and weight gain.


What's so controversial about this research, conducted at some of the world's top scientific centres, is that it suggests the current recommended daily amount for vitamin D is way too low. The official advice is that we need between 200 and 400 iu (international units of concentration) a day, some of which we can get from food — notably fatty fish and cod liver oil, but also lard, butter and egg yolk — and the rest from sunlight.

It's long been known that people in some immigrant groups are more likely to be deficient, but it now appears that most white middle-aged people, the ones thought to be fine, are seriously lacking in vitamin. Over 2,000 iu, according to some sources, puts you at risk of absorbing too much calcium, leading to liver, kidney and heart damage. Other side-effects of overdosing includes increased thirst, nausea and vomiting.

However, one of the authors of the recent study linking vitamin D and flu, takes 5,000iu daily in the winter, and advises people to take 2,000 iu for each kilo of their body weight daily for three days at the first sign of infection.

There are other examples of people who have taken large doses with no ill-effect. For instance, an American study of wheelchair-bound patients with severe weakness and fatigue, who were given very high doses totalling 50,000 iu a week. They suffered no problems and were walking after six weeks. Another described how a group of adolescents with a severe deficiency were given single monthly doses of 100,000 iu with no ill effects.

As yet, it's too early to say who is right about all of this; the one thing everyone agrees on is that these new ideas about vitamin D need further testing. So it is probably too early to start going for mega-doses of 10,000 iu. But modern-day living does seem designed to reduce our vitamin D intake to a minimum.

We're Dracula-like when it comes to sunlight, terrified by the fear of skin cancer into spending our days indoors, and when we do venture out, we are urged to slap on the sun block.

As for our diet, the low-fat mantra discriminates against foods with vitamin D, most of which come with high doses of fat and cholesterol. Since our food is unlikely to be fortified any time soon, should you be taking a supplement? No one can tell you for certain, but it's certainly worth making sure you get enough sun. It's time to book that holiday.

Could a bird virus help defeat cancer?

Researchers believe that Newcastle Disease virus, which does not affect humans, reproduces much faster in cancer cells than healthy cells because they have fewer viral defences.

They believe the virus, which is being injected into patients in a new clinical trial, will kill cancer cells and may eventually destroy the whole tumour.

In a trial in Israel, Professor Shimon Slavin, cancer specialist at Hadassah University Hospital, Jerusalem, is using the Newcastle virus on patients who have not responded to other therapies. Patients taking part in the trial include those with lung, gastric and skin cancers that have spread.

A number of other viruses are being looked at as potential cancer therapies.

At the Mayo Clinic in the US, a treatment based on the measles virus is being used to treat cancers such as ovarian and brain. Researchers at the University of Western Ontario in Canada have also shown that the myxoma virus, which causes myxomatosis in rabbits, can also destroy cancer cells.

Two cuppas a day can slash skin cancer risk

Two cups of tea may slash the risk of skin cancer, according to new research. Scientists found tea-drinkers were at least 65 per cent less likely to get certain types of tumour. The biggest benefits were seen among long-term drinkers, especially those who downed several cups a day for more than 40 years.

The findings, published in the European Journal of Cancer Prevention, show tea's disease-fighting properties appear to protect the body against squamous cell carcinomas and basal cell carcinomas.They are usually caused by exposure to the sun's rays and grow slowly over a period of months or even years.

Basal cell carcinomas normally show up as a painless lump that gradually expands in size. Although they do not normally spread they need to be surgically removed.

Previous studies have found it can protect against heart disease, ovarian cancer and stress. In the latest study, carried out at Dartmouth Medical School in New Hampshire, US, scientists analysed over 1,400 patients aged between 25 and 74 with one of the two types of tumour. They compared their diet, drinking habits and lifestyle with a similar group who did not have cancer.

The results showed regular tea drinkers were 65 per cent less likely to have squamous cell carcinoma and almost 80 per less at risk.Dr Judy Rees, who led the research, said: "The constituents of tea have been investigated for their activity against a variety of diseases and cancers. But the most potent appear to be polyphenols."

These are antioxidants that block the damaging effects in the body of molecules known as free radicals. Dr Alison Ross, from Cancer Research UK said the results were interesting but "did not provide firm evidence" that tea protects against skin cancer. She said limiting exposure to the sun's rays was still the best way to reduce the risk.

Hypochondriac - Ill at ease with disease & the treatment

When was the last time you saw a mosquito bite and assumed it to be skin cancer? Do you constantly find yourself imagining being afflicted with illnesses? If you do, you can be sure that you're suffering from hypochondria. You are one of those who are obsessed with bodily functions and interpret normal sensations (such as heart beats, sweating or bowel movements) or minor abnormalities (such as a runny nose, a sore or a swollen lymph node) as symptoms of serious medical conditions.

A case in point

A year ago, Rita Parikh, an event manager, experienced a burning sensation in her throat and created ghosts in her mind. She assumed that she had a major problem in her throat or stomach. She had a problem, of course: hypochondria. "A person suffering from this disease has a preoccupying fear of constant illness. It’s a state of mind," says clinical psychologist and psychotherapist Seema Hingorrany.

Risk factors

"It is a sort of Post Traumatic Stress Disorder (PTSD)," says Dr Minnu Bhonsle, Heart to Heart counselling centre. After being exposed to a sickness, some people often begin to suspect being stricken by illnesses at the drop of a hat. "Family history of hypochondria; psychiatric disorders such as depression, anxiety or personality disorders; physical, sexual or emotional abuse in childhood; a stressful past experience with your own or a loved one's illness — increase the risk factors of getting hypochondria," lists Hingorrany. Rita found the root of this psychological disorder in her childhood. She had lost her father when she was very young. Hence, she constantly feared death, which gave rise to other fears later on in life.

The growing agony

Rita was traumatised by the fear of a disease and her day-to-day activities were affected. "One's personality traits can suggest the onset of hypochondria," says Bhonsle. Hingorrany adds, "Lack of will power and low self-esteem aggravates it too.”Rita too suffered from low self-esteem which led to depression. She cut down on her daily intake of food. She was afraid she would aggravate her stomach ailment. She stopped having desserts; spice and oil were discarded from her diet. But her diet worsened her condition and she fell ill frequently.

As time passed, she became over-cautious. A boil on the face would be misconstrued for chicken pox. There were times when she would wake up in the middle of the night and worry for hours. "Hypochondriacs also tend to be over-protective of their children, because they fear that their children will end up with similar problems," says Hingorrany. Rita too would constantly advise her children on what to eat and what to avoid.

Know-how

Hypochiondriacs worsen their condition by referring to journals, websites and medicating themselves. "One becomes a hypochondriac when they take to what they read in medical magazines and see on television," says Bhonsle, who feels that information on disorders and diseases must be taken in the right spirit. Rita was no different. She would constantly look up the medical dictionary and try to compare her symptoms with those mentioned. "Such people find a friend in the Google search engine and they constantly surf the web for matching symptoms," says Hingorrany. "The more you read, the more cynical you become."

Self-treatment

The fear in a hypochondriac rises to such an extent that he/she refuses to consult a doctor. "They are afraid of being diagnosed by a deadly disease and hence resort to self-medication," confirms Hingorrany. Rita made a habit of self-medicating herself.

Silent Struggle

Hypochondriacs prefer to be silent sufferers. Rita found it tough to speak about her suffering to her family members who remained clueless about her close encounter with self-medication. She did not double check on these medications either. Rita also found it difficult to manage relationships peacefully and perform normal activities.

The way out

When her family learnt about her condition, they decided that she should seek help. That's when she came to Hingorrany who asked her to undergo a thorough check-up, to steer clear of all doubts. All the reports were normal. The only condition she was diagnosed with was hyperacidity, because of the stress she subjected herself to. She was advised to find a cure for her fear and not for her diseases. She underwent a test, which confirmed her to be a hypochondriac and she was told to alter her thoughts and undergo Rational Emotive Therapy (RET). "After hours of talk therapy, slowly, all that was discarded from Rita's diet was re-introduced and eventually she started leading a normal life," says Hingorrany.

The Treatment

Dr Minnu Bhonsle explains the treatment for hypochondria:

  • It may be treated with sustained psychotherapies, like the Cognitive Behavioral therapy — i.e. talk therapy

  • There is also the option of Rational Emotive Behavioral Therapy (REBT). This psychotherapy helps to find the origin of the person's irrational behaviour.

  • REBT is accompanied by anti-anxiety medication which helps to calm the individual and creates a predicament more conducive for treatment. The psychotherapy and medication together, attempt to rework the individual's genetic disposition which may have caused an organic disorder like hypochondria.

Myth Busted - Fruit and veggies five times a day...

It's out now - People do not need to eat five fruit and vegetables a day to be healthy

Catherine Collins, chief dietician at St George's Hospital in Tooting, says, people can spread their fruit and vegetable intake across a week instead. The advice flies in the face of the Government's Five A Day campaign which encourages people to eat five pieces of fruits and vegetables a day.


But Collins says, "The whole idea that you must meet some vitamin and mineral target every day of your life is a marketing myth.You can eat lots of fruits and veggies one day and not much the next, but over a week you will still get the right amount of nutrients." She also said in The Guardian that taking extra vitamin pills might not do people much good either. "There is very little scientific evidence of any benefit whatsoever in taking a daily multi-vitamin," she said. "You cannot exist on a poor diet and shore yourself up with a multi-vitamin."

Her comments come after a study in the Journal of the National Cancer Institute found men with prostate cancer who took more than seven multi-vitamins a week were 30 per cent more likely to get an advanced and fatal form of the disease. Dr Toni Steer, nutritionist with MRC Human Nutrition Research in Cambridge, said supplements cannot compensate good healthy food.

WHAT DOES AND DOESN'T WORK

Daily multi-vitamin
Common claim: Provides most of your recommended daily allowances of key vitamins. Reality Check: While they may plug gaps in diet, they cannot replace fruit and vegetable.

Antioxidants (beta carotene, vitamins A, E, C and selenium)
Common Claim: Daily intake will lower risk of cancer, heart disease and reduce the signs of ageing. Reality Check: Only true if consumed in fruit and vegetables.

Evening Primrose oil
Common claim: Can reduce symptoms of PMT, breast pain, hot flushes and eczema. Reality check: No current evidence to show it is effective in treating these conditions.

Vitamin C megadose
Common claim: 1g doses will ward off or even cure the common cold. Reality Check: The human body can absorb only 500mg of vitamin C and will excrete the excess. Vitamin C reduces the average length of a common cold from five days to four and a half.

Echinacea
Common claim: Will boost your immune system, warding off the common cold. Reality check: Studies show it has daily effect.

Vitamin D
Made by the body when it is exposed to sunlight, but many of us keep out of the sun and it may therefore be deficient. Vitamin D deficiency is linked to osteoporosis, cancers of the breast, colon and ovary, multiple sclerosis & insulin-dependent diabetes.

Folic acid
Pregnant women should take folic acid complements (400 micrograms a day) in first 12 weeks of pregnancy. Known to prevent neural tube defects such as spina bifida.

Glucosamine sulphate
There is evidence that it can relieve symptoms of osteoporosis in moderate sufferers.

Easy exercises will cure dyslexia

A set of simple exercises originally designed for astronauts could cure dyslexia, experts say. The revolutionary treatment transformed the reading and writing skills of children with the condition – even allowing them to beat classmates with no learning difficulties in literacy tests. The exercises are designed to stimulate co-ordination and include walking downstairs backwards with your eyes closed, throwing a bean bag from one hand to the other and standing on a ball.

The treatment also dramatically improved the behaviour of dyslexic children who suffered from attention problems and hyperactivity, according to the study. Many of them currently have their behaviour ‘controlled’ by drugs. But it appears that the exercises could be far more effective – without any chemical side-effects.

One of the teachers who took part in the study said they had such a massive impact on the children that it had ‘cured them of their learning and attention difficulties’. The findings will give hope to the two million British children and adults who suffer from dyslexia. Many of them are never properly diagnosed with the condition – which literally translates as ‘difficulty with words’ – and so struggle with reading and literacy problems all their lives.

A significant proportion of sufferers also have Attention Deficit and Hyperactivity Disorder so may be given drugs such as ritalin. Last year, a total of 359,100 prescriptions were written out for Ritalin-type drugs, at a cost to the NHS of £12.5million – with 90% of them going to under-18s. The revolutionary Dyslexia, Dyspraxia and Attention Disorder programme is based on the idea that dyslexia is caused by lack of co-ordination. Coventry businessman Wynford Dore discovered the technique in his search to find a cure for his daughter Susie, now 33, who suffered from dyslexia so severe she tried to commit suicide.

Technology that was originally designed for astronauts, who suffer from a form of temporary dyslexia, was used to develop the exercises. Dore’s methods work using individually prescribed eye, balance and sensory exercises designed to stimulate an area of the brain called the cerebellum.

A vaccine jab that destroys tumours

Using Body’s Own Immune System To Shrink Deadly Growth; Anti-Tumour Response Seen In 95% Patients

Arevolutionary cancer vaccine developed by UK scientists can destroy and shrink deadly tumours by using the body’s own immune system, it has emerged. In trials the jab has surpassed expectations, sparking hopes it could prove an effective treatment for cancers that strike thousands of Britons each year. One patient given the vaccine has seen his tumour disappear completely for more than six months. Another two have seen their tumours shrink, and in three people the cancer has been halted in its tracks.

The researchers said results were “exciting” and “very encouraging”. Oxford BioMedica, the British company behind the jab, is initially hoping it will provide a new treatment for kidney and bowel cancer. Between them these cause 40,000 new cases and 20,000 deaths each year in the UK. To date 150 patients have had the vaccine and 95% of those that can be evaluated have had an ‘anti-tumour response’. If further trials prove successful, the vaccine could be licensed for use against kidney cancer within just three years.

Experts last night said the data suggests the ‘gene therapy’ vaccine could prove an effective treatment for a whole range of cancers. The new jab called TroVax works in a totally different way to existing treatments by harnessing the patient’s own immune system to fight the disease. The patient is given a series of injections in the arm containing a harmless virus and a gene for a protein called 5T4.

This protein is found on the surface of tumours but not on healthy cells. By injecting the gene into the body, it triggers an immune system reaction which kills the cancer cells but leaves healthy tissue unharmed. Data from an early trial involving 34 people with kidney cancer were revealed at a major American cancer conference earlier this year. Last week updated data was announced at a medical conference in Prague from the Phase II trial, in which people with renal cell carcinoma had the vaccine on its own or in combination with other standard treatments.

Among the 18 given the treatment along with a drug called interleukin-2, one patient saw his tumour totally disappear. Two have seen it reduce in size — one to the point where it can no longer be seen in his scan.

Sisters get stomach removed to avoid cancer in family

Two sisters have had their stomachs removed to protect themselves from an inherited disease which killed four close family members. Lisa and Ruth Bendle, who are just 23 and 20, took the decision because they carry a mutated gene that caused fatal stomach cancer in their father, aunt, cousin and grandmother.

They are the first people in Britain to have a vital organ removed to counter the risk of cancer. Lisa and Ruth started undergoing tests for the disease after their father David died two years ago. The first test last December was clear but the second in July showed that they both had cancerous cells. They decided to have their stomachs removed and had the surgery, on the same day, less than two months later. Just before the operation, tests proved correct the suspicion that the girls carried the same mutated gene as their father.
 

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